The Carnivore Bacon Cheeseburger Pie is the ultimate indulgence for meat and cheese lovers! Packed with crispy bacon, rich cheddar cheese, and juicy ground beef, this dish is a low carb dream come true. The creamy texture and perfectly melted cheese create a mouthwatering bite that satisfies all your cravings without the carbs.
This recipe is perfect for those following a keto or carnivore lifestyle, delivering high-fat, high-protein goodness in every slice. With only a handful of simple ingredients, it’s quick to prepare and ideal for meal prep. Whether you’re looking for a hearty breakfast, lunch, or dinner, this dish will become a staple in your low-carb kitchen!
Full Recipe:
Ingredients:
- 1.5 pounds Ground Beef (700g) (75-25%)
- 6 pieces Bacon (chopped)
- 3 Eggs (large)
- 7 oz Cheddar Cheese (200g) (divided)
- 5 fl oz Double Cream / Heavy Cream (150ml)
- Butter (for greasing)
- 1/2 teaspoon Salt
Directions:
- Preheat the oven to 400°F (200°C) and grease a frying pan with butter.
- Chop three pieces of bacon and add them to the pan with the ground beef and salt. Cook until lightly browned.
- Transfer the cooked beef and bacon to a baking dish.
- In a bowl, whisk the eggs and pour them over the meat in the baking dish.
- Add the double cream and half of the cheddar cheese, then mix well.
- Sprinkle the remaining cheese and chopped bacon on top.
- Bake for 25-30 minutes.
- Let cool for 10 minutes before slicing and serving. Enjoy!
Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes
Kcal: 200 kcal | Servings: 4
Carnivore Bacon Cheeseburger Pie – A High-Protein, Low-Carb Delight
The Carnivore Bacon Cheeseburger Pie is an incredibly delicious and satisfying meal designed for those following a carnivore, keto, or low-carb diet. It captures all the flavors of a classic cheeseburger but removes the unnecessary carbs, leaving only protein, fat, and incredible taste. This dish is not just for those avoiding carbs it’s for anyone who loves hearty, meaty, and cheesy comfort food.
Why the Carnivore Diet is Gaining Popularity
The carnivore diet is a strict elimination diet that focuses entirely on animal-based foods. Unlike keto, which allows some plant-based ingredients, the carnivore diet eliminates carbs almost entirely. This diet has gained popularity among those looking for weight loss, improved digestion, mental clarity, and reduced inflammation.
The Carnivore Bacon Cheeseburger Pie is an ideal meal for this diet because it is:
- High in healthy fats – Thanks to the cheddar cheese, eggs, and heavy cream, this dish provides ample fat to keep you full and energized.
- Rich in protein – Ground beef and bacon deliver high-quality protein, which helps with muscle repair, strength, and satiety.
- Low in carbohydrates – Unlike a traditional cheeseburger, this pie has no bread or fillers, making it an excellent option for low-carb eaters.
- Easy to digest – Since it contains no fiber or plant-based ingredients, it is gentle on the digestive system for those sensitive to fiber or anti-nutrients found in vegetables.
What Makes This Cheeseburger Pie So Delicious?
This dish is a true meat-lover’s dream. Imagine the smoky, crispy bacon complementing the juicy, seasoned beef, all held together by rich eggs and double cream. The cheddar cheese melts beautifully, adding a sharp and creamy contrast that enhances the overall flavor. Every bite feels like eating a cheeseburger without the bun!
Here are a few reasons why this pie is so mouthwatering:
1. The Perfect Balance of Ingredients
A cheeseburger is delicious because of the harmony between beef, cheese, and toppings. This pie retains all those essential flavors in a simple, oven-baked dish. The ground beef remains tender and juicy, while the bacon provides extra crunch and smokiness. The eggs and heavy cream bind everything together, creating a custard-like texture that makes the pie easy to slice and serve.
2. No Need for a Bun
Traditional cheeseburgers require a bun, but with this recipe, you won’t miss it. The rich, cheesy texture makes this dish satisfying enough on its own. For those who prefer a bit of contrast, you can serve it with a side of crispy bacon, sour cream, or even a dollop of sugar-free ketchup.
3. One-Pan Simplicity
This recipe is perfect for meal prep because it requires minimal effort. Everything is mixed in a baking dish and cooked in the oven. You don’t need to shape individual patties or stand over a stove flipping burgers. Just prepare, bake, and enjoy!
Customizing Your Carnivore Cheeseburger Pie
One of the best parts about this recipe is how versatile it is. Here are some ways to customize the dish while keeping it low-carb and carnivore-friendly:
- Different Cheese Options – While cheddar is a classic, you can swap it out for mozzarella (for a milder flavor), gouda (for a smoky taste), or blue cheese (for a bold twist).
- Spicy Kick – If you like a bit of heat, add some crushed red pepper flakes or mix in a few slices of cooked jalapeño.
- Extra Meatiness – Want even more flavor? Try adding crumbled sausage or chopped steak for a richer, meatier texture.
- More Crunch – Cook the bacon separately until crispy and use it as a topping after baking for extra crunch.
Health Benefits of This Recipe
1. High-Protein, Muscle-Building Meal
Protein is essential for muscle repair, satiety, and energy production. This dish provides high-quality protein from beef, bacon, and eggs, ensuring that your body has all the amino acids needed for optimal function.
2. Healthy Fats for Energy
Many people on keto and carnivore diets rely on fats for energy rather than carbohydrates. The cheddar cheese, eggs, and heavy cream in this recipe supply healthy fats that keep you full and provide sustained energy throughout the day.
3. Nutrient-Dense and Satiating
Despite its simplicity, this dish contains essential vitamins and minerals such as:
- Vitamin B12 (from beef and eggs) – Supports brain function and energy metabolism.
- Zinc (from beef) – Strengthens the immune system and supports muscle repair.
- Calcium and Vitamin D (from cheese) – Promotes strong bones and teeth.
Best Ways to Serve Carnivore Bacon Cheeseburger Pie
While this dish is incredibly satisfying on its own, here are a few ways to serve it for added variety:
- With Extra Bacon Crisps – Serve with a side of crispy bacon for an extra crunch.
- Dipped in Sugar-Free Ketchup or Mustard – If you’re craving that classic cheeseburger taste, a small side of condiments can enhance the experience.
- With a Fried Egg on Top – Adding a fried or poached egg makes this an excellent breakfast option.
- Paired with a Carnivore Bone Broth – For a truly hearty meal, pair this dish with a rich bone broth for added nutrients and hydration.
Frequently Asked Questions
1. Can I store and reheat this cheeseburger pie?
Yes! This dish stores well in the fridge for up to 4 days. Simply reheat in the oven at 350°F (175°C) for 10-15 minutes or microwave for a quick meal.
2. Is this recipe suitable for keto and carnivore diets?
Absolutely! This pie is low in carbohydrates and contains only animal based ingredients, making it perfect for both keto and strict carnivore dieters.
3. Can I make this recipe dairy-free?
If you’re avoiding dairy, you can replace the cheddar cheese with a dairy-free cheese alternative or omit it altogether. Instead of heavy cream, you can use beef bone marrow for a similar rich texture.
4. Can I freeze this dish?
Yes! Simply wrap individual slices in plastic wrap and store in an airtight container. When ready to eat, thaw overnight in the fridge and reheat in the oven.
Conclusion
The Carnivore Bacon Cheeseburger Pie is a game changing meal for anyone on a carnivore, keto, or low carb diet. With its rich flavors, high protein content, and satisfying texture, it’s a recipe that delivers both taste and nutrition in every bite. Whether you’re meal prepping for the week or serving it fresh out of the oven, this dish will quickly become a staple in your low-carb kitchen.
If you love the taste of a classic cheeseburger but want to skip the carbs, this pie is the perfect solution. With simple ingredients, easy preparation, and endless ways to customize, it’s a recipe you’ll keep coming back to time and time again!